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<p>Lang Whitaker brings us his gourmet twist on a classic seafood dish with his deep fried fan-favorite calamari recipe!</p>
<p>Ingredients list:<br /> ~ Fresh cut squid<br /> ~ Buttermilk<br /> ~ All-Purpose Flour (2 cups)<br /> ~ Salt (1 tsp)<br /> ~ Black pepper (1/2 tsp)<br /> ~ Garlic powder (1/2 tsp)<br /> ~ Smoked paprika (1/4 tsp)<br /> ~ Hot oil on stovetop (325 degrees)<br /> Serve with lemon, marinara sauce</p>
<p>WATCH NEXT: Chicken Noodle Soup!<br /> <a href="https://youtu.be/8QN6aqpFiV0" target="_blank" rel="noopener noreferrer">https://youtu.be/8QN6aqpFiV0</a></p>

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Cooking with Lang: Deep-Fried Crunchy Calamari

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