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<p>Lang Whitaker shows you how to make Orzo with Shrimp &amp; Tomato. It&#8217;s quick, easy, and delicious!</p>
<p><strong>Ingredients:</strong><br />
1 tablespoon extra virgin olive oil<br />
1 shallot, diced (or substitute with an onion)<br />
Salt and pepper, to taste<br />
1-2 cups cherry or grape tomatoes, halved<br />
2 cups orzo pasta<br />
4 cups low sodium chicken stock (or vegetable stock)<br />
1 cup precooked shrimp, cut into bite-size pieces<br />
1 lemon, zested and juiced<br />
Fresh dill, chopped (or other fresh herbs like parsley or basil)<br />
#cookingwithlang</p>

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Orzo with Shrimp & Tomato | Cooking with Lang

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